Before you pull up.

Fish Frydays is Chef Will Coleman’s traveling public table: a gathering built around hot food, good timing, and the people who make a room feel alive.

Each edition takes on the rhythm of its city. The venue, format, availability, and booking method shown on the date card are the source of truth for that stop.

Some Fish Frydays dates use a free arrival-window reservation. Seated dining editions sell one ticket per guest through Square’s hosted checkout. The Unlimited Fish Brunch on October 25 at Plated in Brooklyn is $95 per person without cocktails or $120 with cocktails. All food is served family-style, with unlimited fried fish replenished throughout the seating. Sales tax is included in both prices. Choose the 11 AM–1 PM or 2:30–4:30 PM seating when booking; all times are New York time. The October 30 LA Edition takes place at Plated in Brooklyn from 3–8 PM, with à la carte ordering and pickup slots through 7:30 PM. Pickup editions show their own menu and arrival windows.

• Review the date, event time, ticket or item quantities, and total before paying.
• An order is confirmed only after Square reports a completed payment.
• Arrival instructions appear on the verified paid confirmation.
• Partner-ticketed dates follow the terms shown on the partner’s checkout page.
• Fish Frydays does not receive or store full card details.

The standard policy is that all purchases are final and nonrefundable. A different policy applies only when expressly disclosed for a specific edition or order, agreed in writing, or required by law. Order changes and cancellations are not guaranteed. Read the current order and event terms

Because Fish Frydays travels, physical access and available accommodations vary by venue. Contact the team before booking if you need help determining whether a stop can meet an access need.

Food is prepared in active kitchens where fish, shellfish, wheat, dairy, eggs, and other allergens may be present. Dietary notes help the team prepare, but they are not a guarantee against cross-contact.

Fish Frydays may be photographed or filmed as a record of the gathering. Guests are welcome to take personal photographs while respecting the people around them.

If you prefer not to appear in event photography, tell the door team when you arrive so they can make a reasonable effort to accommodate the request.

Fish Frydays collects the information you choose to provide when reserving, joining a list, or contacting the team. This may include your name, contact details, party information, and dietary or access notes.

That information is used to manage the event, communicate updates, support guests, and improve future editions. Fish Frydays does not sell personal information.

Paid checkout sends order and contact details to Square to create the checkout and fulfillment. Fish Frydays stores the order in its own database only after Square verifies a completed payment. Limited information may also be processed by providers supporting database hosting, email, analytics, or venue operations.

Read the current detailed privacy notice

By reserving or purchasing, guests agree to the event details shown for their stop, the host venue’s rules, and conduct that respects the team, the space, and other guests.

• Arrive during the window in your confirmation.
• Review allergy and access information before booking.
• Follow reasonable safety and service instructions from the venue team.
• Fish Frydays may update these general terms as its program and venues change.

Read the current order and event terms